Preheat the oven to 350 degrees F (175 degrees C). Place 1/2 cup butter into a 9-inch cast iron skillet; place the skillet in the preheated oven until butter is melted. Remove the skillet and sprinkle with brown sugar; return to the oven to heat while you prepare the apples. Remove the skillet from the oven; arrange 1 refrigerated pie crust on ...Pour your caramel over the apples, and then begin mixing the rest of the ingredients to make the sour cream cake. Once combined, pour the cake batter over the caramel-drenched apple slices, bake ...Remove the stems and cores with a sharp knife and a melon baler. Slice the apples crosswise in 1/4-inch-thick slices. Place overlapping slices of apples diagonally across each piece of pastry and ...Preheat the oven to 395°F and line a baking tray with parchment paper. Peel the apples, then chop each apple into quarters. Slice out the core of each quarter and then cut each quarter into 4 or 5 slices. Place the apple slices in a bowl and add the sugar, flour, cinnamon and lemon juice.4. Frozen Key Lime Pie. Barefoot Contessa Family Style, page 138 MADE: 7.20.15 MY RATING: 5/5 FOODNETWORK RATING: 4.5. Steve’s Authentic Key Lime Pies has some of my favorite desserts in the city so I couldn’t wait to try Ina’s take! I’m a sucker for a graham cracker crust and the tart/sweet/creamy frozen key lime mixture was so ...She refrigerated the bottom layer for 20 minutes, then baked it in a 375 degree Fahrenheit oven for 18 to 20 minutes until golden brown. Related. After cooling the crust, Garten made the apple pie ...Peel the apples and pears; slice 1/2 inch thick. Melt the butter in a large skillet over medium-high heat. Add the apples, pears, granulated sugar, brown sugar, ginger and salt. Cream the cheese and butter in the bowl of an electric mixer fitted with the paddle attachment until light. Add 1/4 cup granulated sugar, the salt, and vanilla.Directions Preheat the oven to 400 degrees F. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, 1/2 cup sugar, flour, salt,... Roll out half the pie dough and drape it over a 9- or 10-inch pie pan to extend about 1/2-inch over the rim. Don't... Fill the pie ... Preparation. Step 1. Make the crust: Pulse the sugar, salt and vanilla in a food processor until the sugar is evenly moistened. Add the flour and pulse until well blended. Add the butter and pulse until the mixture resembles coarse crumbs. Step 2. Pour all the crumbs into a standard 9-inch pie dish.Dump onto a floured board and knead quickly into a ball. Wrap in plastic and refrigerate for at least 1 hour. Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. Roll the dough slightly larger than 10 x 14 inches. Using a ruler and a small knife, trim the edges.11 Dec 2022 ... Food Network host Ina Garten, 74, during a recent segment with 'TODAY' described the $7.99 French apple tart from the California-based grocer as ...Planning a picnic? Look no further than the queen of entertaining herself, Ina Garten, for a delectable potato salad recipe that will wow your guests. Ina Garten is known for her simple yet elegant approach to cooking, and her potato salad ...Directions WATCH Watch how to make this recipe. Preheat the oven to 350 degrees F. Butter a 9 by 14 by 2-inch oval baking dish.Position an oven rack on the bottom third of the oven and preheat to 400 degrees F. Butter the sides and bottom of a 9-inch-diameter glass or ceramic pie dish.Reduce the oven temperature to 350°. In a large mixing bowl, combine the apple slices, granulated sugar, cinnamon, and nutmeg, and mix well. Melt butter in a …Pioneer Woman Ree Drummond uses Granny Smith apples in her apple pie recipes, including her classic Spiced Apple Pie. Ina Garten calls specifically for Granny Smiths in her Deep Dish Apple Pie. Even the internet-famous recipe for Salted Caramel Apple Pie from Sally’s Baking Addiction is made with a combination of Granny Smiths with Pink Lady ...Position an oven rack on the lower third of the oven. Preheat the oven to 400 degrees F. For the filling: In a medium bowl, combine the apples, sugar, lemon juice, flour, salt and cinnamon. Toss ...Melt 4 tablespoons butter in a large skillet over medium-high heat. Add the apples and cook, stirring occasionally, until softened, 12 to 15 minutes. …Ina Garten's Apple Pie Bars. 6 ratings · 1.5 hours · Vegetarian. Joy the Baker•Classic recipes with a whole lotta heart and sugar. 155k followers. Ingredients. Produce. 1 Fuji apples, large. 2 Golden delicious apples. Condiments. 1 tbsp Lemon juice, fresh. Baking & Spices. 2 cups All-purpose flour.The Trader Joe's Dessert Ina Garten Calls 'Absolutely Delicious'. Michael Loccisano/Getty Images. By Matthew Spina / Dec. 8, 2022 3:04 pm EST. Ina Garten is a woman of the people. While living in ...You just pulse together some flour, sugar, salt, cold butter and ice water 10-12 times until everything is the size of peas. Then, you quickly pull the dough together, put it in plastic wrap and stick it in the fridge for about an hour. While the dough is chilling, gather your favorite apples.Peel the apples and pears; slice 1/2 inch thick. Melt the butter in a large skillet over medium-high heat. Add the apples, pears, granulated sugar, brown sugar, ginger and salt. Add the filling. 1. Peel, core, and quarter the apples. Cut each quarter into 3 chunks. Toss the chunks with the orange zest and add cream. 2. Cover the apple tart dough with the apple chunks, leaving a 1 1/2-inch border.3. Next, combine the flour, sugar, salt, cinnamon, allspice and ginger in a bowl.Directions. WATCH. Watch how to make this recipe. Position an oven rack on the bottom third of the oven and preheat to 400 degrees F. Butter the sides and bottom of a 9-inch-diameter glass or ...Directions. Watch how to make this recipe. Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and in a large saucepan. Bring the mixture ...She refrigerated the bottom layer for 20 minutes, then baked it in a 375 degree Fahrenheit oven for 18 to 20 minutes until golden brown. Related. After cooling the crust, Garten made the apple pie ...In a small bowl, whisk together 1/2 cup sugar and 1-1/2 teaspoons cinnamon. Place an apple in the middle of one of the square pastries. Fill the core cavity of the apple with some of the cinnamon sugar mixture and dot with a tablespoon of butter. Bring opposite points of pastry up over the apple. Overlap, moisten with water and seal.In her Instagram post, Ina says the best way to enjoy in-season fruits is on a crostata. “Peach in summer, apple in winter, but my favorite spring dessert is a Raspberry Rhubarb Crostata. The rhubarb is tart, the raspberries are sweet, and it all comes together in a buttery crisp crust. I hope you like it as much as I do!!”.Steps: Preheat the oven to 400 degrees fahrenheit. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, 1/2 cup sugar, flour, salt, cinnamon, nutmeg, and allspice. Roll out half the pie dough and drape it over a 9 or 10 inch pie pan to extend about 1/2-inch over the rim.Entertaining Ina Garten swears by 'delicious' Trader Joe's $7.99 apple tart for entertaining Store-bought *really is* fine, according to the Barefoot Contessa. Ina Garten, TODAY anchors...1 egg beaten with 1 tablespoon water for egg wash. Preheat the oven to 400 degrees. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, sugar, flour, salt, cinnamon, nutmeg, and allspice. Roll out half the pie dough and drape it over the pie pan to extend about 1/2 inch over the rim. Capellini with Tomatoes and Basil. Recipe courtesy of Ina Garten. 124 Reviews.Cook Like a Pro. From America’s favorite home cook: recipes, tips, and why-didn’t-I-think-of-that tricks for cooking your best. In her newest instant-classic cookbook, beloved author Ina Garten shares 85 never-before-published recipes that teach home cooks dependably delicious dishes along with the keys to achieving success and confidence in the kitchen.Capellini with Tomatoes and Basil. Recipe courtesy of Ina Garten. 124 Reviews.Remove the stems and cores with a sharp knife and a melon baler. Slice the apples crosswise in 1/4-inch-thick slices. Place overlapping slices of apples diagonally across each piece of pastry and ... 1. Put all of the dry ingredients in the bowl of a food processor, fitted with the dough attachment. Pulse 2 or 3 times to combine.2. Add the butter all at once and pulse 12 to 15 times, until the butter is the size of peas.3.Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. Mix the blueberries, the 1/2 cup of sugar, the flour, lemon zest, lemon juice, and cassis in a large bowl. The Apple Pie quilt block looks good enough to eat. Learn to make this quilt block and download the free quilt block on HowStuffWorks. Advertisement It looks good enough to eat, but you won't want to spoil the design of the Apple Pie quilt ...1. Put all of the dry ingredients in the bowl of a food processor, fitted with the dough attachment. Pulse 2 or 3 times to combine.2. Add the butter all at once and pulse 12 to 15 times, until the butter is the size of peas.3.1. Put all of the dry ingredients in the bowl of a food processor, fitted with the dough attachment. Pulse 2 or 3 times to combine.2. Add the butter all at once and pulse 12 to 15 times, until the butter is the size of peas.3.Facebook; Twitter; Instagram; Recipes. Mediterranean Recipes; AmericanHow to Make Ina Garten's Apple Pie Bars. 117 ratings · Vegetarian · Makes 12. Food Network. 3M followers. Ingredients. Produce. 1 1/2 lbs Golden delicious apples. 1 1/2 lbs Granny smith apples. Condiments. 2 tbsp Lemon juice, freshly squeezed. Baking & Spices. 4 cups All-purpose flour.Wrap in plastic wrap and refrigerate for 30 minutes. Preheat an oven to 400°F (200°C). To make the apple pie, cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, sugar, …05 Oct 2019 ... Melt the butter in a large, heavy pot and then add the apples, lemon juice, sugar, cinnamon and nutmeg. Cook on medium-low heat, stirring often, ...Jun 30, 2023 · Add apples and cranberries; toss gently. Spoon filling into prepared pie plate; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Bake for 10 minutes. Reduce heat to 350°; bake until crust is golden brown and filling is bubbly, 45-50 minutes longer. Melt the butter over medium heat in a shallow pot or large saute pan. Add the fennel, celery root, potatoes, apples, 1 1/2 teaspoons salt and 1/2 teaspoon pepper. Saute the vegetables, stirring ...Step 1: Make the dough. Preheat the oven to 375°F. Line the bottom and sides of a 13×9-inch baking pan with parchment paper. (Our Instagram Reel shows you how to perfectly cut that parchment.) Place the softened butter, granulated sugar, brown sugar and vanilla into the bowl of a stand mixer with a paddle attachment.Reduce the oven temperature to 350°. In a large mixing bowl, combine the apple slices, granulated sugar, cinnamon, and nutmeg, and mix well. Melt butter in a …Ina Garten’s recipe for quiche is goat cheese tart made from eggs, heavy cream, flour, butter and soft goat cheese. This recipe starts with a buttery crust and contains an eggy, creamy, cheesy filling with fresh herbs.We're gearing up for fall with Ina Garten's irresistible Apple Pie Bars How To Make Ina's Apple Pie Bars | We're gearing up for fall with Ina Garten's irresistible Apple Pie Bars 🍎 🍎 🍎 | By Food Network | My apple pie bars, so I've got one pound of butter, 3/4 of a cup of sugar, 1/2 a cup of brown sugar, 2 teaspoons of vanilla.Toss the chunks with the orange zest. Cover the tart dough with the apple chunks, leaving a 1 1/2-inch border. Combine the flour, sugar, salt, cinnamon, and allspice in the bowl of a food processor fitted with a steel blade. Add the butter and pulse until the mixture is crumbly. Pour into a bowl and rub it with your fingers until it starts ...Cooking. Soup Weather! Monday was a rainy day in East Hampton, the temperature was dropping, and it felt like soup weather! Is there anything better…DEEP DISH APPLE PIE. Preheat oven to 400°F. Slice each apple quarter in thirds lengthwise and combine in a bowl with the zests, juices, sugar, flour, salt, …In a large bowl, combine the flour, pecans, granulated sugar, baking soda, cinnamon, salt, and nutmeg. Whisk the eggs, melted butter, buttermilk, brown sugar, and vanilla in a separate, medium bowl. Once it’s combined, slowly stir the mashed bananas into the mix.Ingredients Ingredients For Ina Garten Apple Pie Bars Nancy Mock For Toh Resize Recolor Crop Dh Toh © Nancy Mock for Taste of Home Crust: 1 pound (4 sticks) unsalted butter, softened (This...Get your first taste of fall with Ina's Apple Pie Bars. Subscribe http://foodtv.com/YouTubeGet the recipe https://foodtv.com/2J0d9W1The Barefoot Contessa...You just pulse together some flour, sugar, salt, cold butter and ice water 10-12 times until everything is the size of peas. Then, you quickly pull the dough together, put it in plastic wrap and stick it in the fridge for about an hour. While the dough is chilling, gather your favorite apples.Preheat the oven to 400 degrees fahrenheit. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests, juices, 1/2 cup sugar, flour, salt, cinnamon, nutmeg, and allspice. Roll out half the pie dough and drape it over a 9 or 10 inch pie pan to extend about 1/2-inch over the rim. Don't stretch the dough; if it's too small ... Preheat the oven to 375°F. Line the bottom and sides of a 13x9-inch baking pan with parchment paper. (Our Instagram Reel shows you how to perfectly cut that parchment.) …Melt the butter over medium heat in a shallow pot or large saute pan. Add the fennel, celery root, potatoes, apples, 1 1/2 teaspoons salt and 1/2 teaspoon pepper. Saute the vegetables, stirring ...Aug 27, 2020 · Make the crust. Place 1 1/2 cups all-purpose flour, 1 tablespoon granulated sugar, and 1/2 teaspoon kosher salt in the bowl of a food processor fitted with the blade attachment. Pulse a few times to combine. Cut 1 stick cold unsalted butter into 1/2-inch cubes and add scatter over the flour mixture. Unwrap the freezer apple pie. If desired, brush the top with melted butter and sprinkle about a tablespoon of sugar over. Place fully frozen apple pie on a baking sheet in the center of the oven. Preheat oven to 425. Watch to see when the oven reaches preheated temperature.Oct 6, 2016 · Apple Pie Bars! Thursday, October 6, 2016. What’s even better (and easier) than apple pie? Apple Pie Bars! I make one shortbread dough and use it for the bottom crust and the crumble on top- with lots of sweet apple filling in between. All the flavor and no pie crust to roll out. Hope you enjoy this sneak peek into my new book Cooking for ... Pinch the bottom crust edge and lattice edge together, and flute the edge as desired. Brush the surface of the dough with egg and then sprinkle with sugar. Refrigerate for at least 30 minutes ...Ina Garten's cutting straight to sweet with delicious make-ahead and very professional fruit desserts. There's a twist on a classic with Apple Pie Bars, then pure comfort meets wow factor in ...3. The Most Classic Apple Crisp: Virginia Willis’ Brown Sugar Apple Crisp. This apple crisp showdown was the first time I’ve actually tried a Virginia Willis recipe, and I immediately understood why she’s such a lauded figure in food. This recipe was super easy to follow — seriously, it only has two steps and a very short ingredient list.Ina’s Spiced Cider Is the Perfect Warm Drink for Fall. There are lots of ways to make mulled cider — on your stovetop or in the slow cooker, with whole spices or ground — and Ina’s is as straightforward as it gets. You’ll infuse apple cider with anise, cinnamon, cloves, and a strip of orange peel in a pot on the stovetop, then strain ...In her Instagram post, Ina says the best way to enjoy in-season fruits is on a crostata. “Peach in summer, apple in winter, but my favorite spring dessert is a Raspberry Rhubarb Crostata. The rhubarb is tart, the raspberries are sweet, and it all comes together in a buttery crisp crust. I hope you like it as much as I do!!”.Oct 12, 2023 · Place the softened butter, granulated sugar, brown sugar and vanilla into the bowl of a stand mixer with a paddle attachment. (Or, for a hand mixer, use a large bowl.) Blend the ingredients on medium speed for two minutes until the mixture is light and creamy. Sift the flour and salt together in a separate bowl; run the mixer on medium-low ... Pour your caramel over the apples, and then begin mixing the rest of the ingredients to make the sour cream cake. Once combined, pour the cake batter over the caramel-drenched apple slices, bake ...Dump onto a floured board and knead quickly into a ball. Wrap in plastic and refrigerate for at least 1 hour. Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. Roll the dough slightly larger than 10 x 14 inches. Using a ruler and a small knife, trim the edges. Tags. Old-Fashioned Apple Crisp from Barefoot Contessa. Preheat the oven to 350 degrees. Butter a 9 x 14 x 2-inch oval baking dish. Peel, core, and cut the apples into large wedges. Combine the apples with the …Recipes featured in this episode: Bourbon Chocolate Pecan Pie: https://www.foodnetwork.com/recipes/ina-garten/bourbon-chocolate-pecan-pie-13572006 Chicken in a ...Ina Garten welcomes fun, interesting people into her home for food and conversation.Preparation. Step 1. Make the crust: Pulse the sugar, salt and vanilla in a food processor until the sugar is evenly moistened. Add the flour and pulse until well blended. Add the butter and pulse until the mixture resembles coarse crumbs. Step 2. Pour all the crumbs into a standard 9-inch pie dish.To make the pastry, put the flour, salt and sugar into a food processor. · Roll the pastry slightly bigger than 10 by 14 inches. · Place overlapping slices of the ...Apple Pie Bars For the Apple Filling 1½ pounds Granny Smith apples, peeled, quartered, cored, and sliced 1/8 inch thick (3 large) 1½ pounds Golden Delicious apples, peeled, quartered, cored, and sliced 1/8 inch thick (3 large) 2 tablespoons freshly squeezed lemon juice ¼ cup granulated sugar 1 ...Ingredients Ingredients For Ina Garten Apple Pie Bars Nancy Mock For Toh Resize Recolor Crop Dh Toh © Nancy Mock for Taste of Home Crust: 1 pound (4 sticks) unsalted butter, softened (This...We love the way this easy, unfussy open-faced pie recipe can shift to match any season. Consider these combinations, or feel free to get creative with your own filling blends. Summer: Thinly sliced fresh peaches and pitted, halved cherries. Fall: Thinly sliced pears and fresh thyme. Winter: Thinly sliced apples and cranberries.Watch how to make this recipe. Preheat the oven to 325 degrees F. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside ...Butter a 9 × 2-inch round cake pan, line with parchment paper, then butter an, You just pulse together some flour, sugar, salt, cold butter and ice water 10-12 times until everything is the, 1/4 teaspoon kosher salt. Preheat the oven to 325 degrees. Combine the cranberries, Preheat the oven to 350 degrees F. Grease and flour, Place the mixed fruit on the dough circle, leaving a 1 1/2-inch border., Preheat the oven to 350˚F and butter a 9×14-inch baking dish. Peel, core, and slice the apples into wedges and transfer, Preheat the oven to 375 degrees. For the crust, place the butter, granulated sugar, brown sugar, and vanilla in , Peel the apples and pears; slice 1/2 inch thick. Melt the butter , 1. The Classic, No-Frills Pie: Libby’s Famous Pumpkin P, Preheat the oven to 400 degrees F. Line a sheet pan with parchment pap, Repeat with the remaining butter, apples and flour; add to the bow, Ingredients. Deselect All. 4 pounds Granny Smith a, Aug 27, 2020 · Make the crust. Place 1 1/2 cups all-purpose flour, , , Ina Garten's Apple Pie Bars Image Credit: Joy the Baker. A sweet, 1/2 cup ice water. 12 tablespoons (1 1/2 sticks) very c, Peel, core and slice apples. Arrange apples on puff pastry. Sprinkle , Preheat the oven to 400 degrees F. Line a sheet pan with parch.